High-Protein Brownie | Easy & Delicious #easyrecipe

This fudgy protein brownie is rich, chocolatey, and unbelievably satisfying with a soft, dense texture in every bite. Made with simple ingredients, it bakes into a delicious high-protein dessert that feels indulgent while staying easy to make. The mashed sweet potato creates an extra fudgy texture and helps keep the brownie moist, while Greek yogurt adds creaminess and protein. Chocolate chips melt into the top as it bakes, creating pockets of rich chocolate flavor throughout. This easy recipe is perfect for healthy desserts, post-workout treats, sweet cravings, or whenever you want a simple homemade brownie without a long ingredient list. Ingredients 1 egg 1/3 cup mashed sweet potato (or banana) 1/4 cup Greek yogurt 3 tablespoons sweetener Chocolate chips Instructions Blend everything until smooth. Pour into a greased, parchment-lined ramekin. Top with chocolate chips. Bake at 350°F for 30 minutes. Drizzle with peanut butter if desired.