3 ingredient Fluffy Banana Oat Pancakes | Easy Blender Pancakes #easyrecipe

These banana oat pancakes are soft, naturally sweet, and made with simple wholesome ingredients. Blending oats into flour creates a smooth batter that cooks into tender pancakes with a light texture and subtle sweetness from ripe banana. This easy recipe comes together quickly in a blender and works perfectly for a healthy breakfast or snack. Optional cinnamon and vanilla add extra flavor while keeping the recipe simple and flexible. Ingredients 1 cup old-fashioned rolled oats ⅔ cup almond milk 1 large ripe banana (135 grams peeled) 1 teaspoon vanilla extract (optional) ¼ teaspoon cinnamon (optional) 2 tablespoons coconut sugar (optional) 1 teaspoon baking powder (optional) Instructions Preheat a griddle over medium heat. Blend oats into a fine flour. Add almond milk and banana. Blend until smooth. Let the batter rest for 10 minutes. Stir in optional ingredients if using.